Carrot Seed

Botanical Name Daucus carota 
Botanical family Apiaceae (Umbelliferae)  
Origin India 
Method Complete distillation by steam distillation 
Plant part Seeds 
Note Middle 
Appearance fluid liquid 
Color orange yellow to brown 
Odor sweet and fresh on the top, heavy and slightly spicy on the bottom 
Biochemical composition of the essential oil Sesquiterpenols (50%): carotol 
Sesquiterpenes (15%): bisabolene, caryophyllene, daucene 
Monoterpenes (10%): pinene, sabinene  
Therapeutic properties  1. Regenerates liver cells ¬†
2. Hypertensive, stimulates circulation
3. Drains liver and kidneys
4. Lowers cholesterol
5. Tonic for the nervous system
Main therapeutic indications  1. Minor hepatic insufficiency
2. Minor renal insufficiency
3. Hepatic overload, sequelae of hepatitis, cirrhosis of the liver
4. Rosacea, varicose veins, cold in extremities
5. Eczema, acne, furonculosis 
6. Digestive ulcers due to helicobacter pylori
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