Jasmine Sambac
| Botanical Name | Jasminum sambacum |
| Botanical family | Oleaceae |
| Origin | India |
| Method | Aromatic water obtained from the concentration of Jasmine sambac absolute in quality water, by steam distillation. |
| Plant part | Fresh flowers |
| Note | |
| Appearance | clear liquid |
| Color | colorless |
| Odor | flowery, heady and sweet |
| Flavor | finely flowery |
| Biochemical composition of the essential oil | |
| Therapeutic properties | |
| Main therapeutic indications |