| Botanical Name | Citrus paradisii |
| Botanical family | Rutaceae |
| Origin | Mexico |
| Method | This hydrolate is obtained by steam distillation of organic grapefruit and organic grapefruit essential oil in quality water. |
| Plant part | Zest (fruit pericarps) |
| Note | |
| Appearance | opalescent liquid with possible presence of particles due to the fruit |
| Color | colorless to slightly colored |
| Odor | aromatic, characteristic of grapefruit, tangy, sweet |
| Flavor | aromatic, tangy |
| Biochemical composition of the essential oil | |
| Therapeutic properties | |
| Main therapeutic indications | |
